Article provided by: nutofthemonthclub.com
To ensure maximum taste and freshness of your nuts, you have to store them properly; otherwise, they’ll become rancid fast. Once that happens, the only option is to throw away those healthy, tasty snacks. Nuts go bad fast because they contain unsaturated fats. And when they’re exposed to oxygen, heat, and light, they start to decompose. Rancid nuts, which taste bitter, can cause stomach irritation and pain. That’s why at Nut of the Month Club, we recommend storing your mixed nuts gift properly; they may last for even a year.
Tips for Storing Nuts
Here are tips for getting more flavor and life out of your irresistible, heart-healthy snack.
- Put them In Air Tight Containers
Transfer your nuts to an airtight container, then seal and shut it tight to keep the air out. This will prevent outside odors from being absorbed by your nuts and also ensure they are fresh.
- Keep them Cold
Once your nuts are in airtight containers, store them in a cool, dry area in your pantry. At room temperature, your nuts can last for a few months only. But if you want them fresher for longer, put the containers in your freezer or refrigerator; that way, they won’t be affected by the changing temperatures in your kitchen. If possible, keep your nuts in sturdier containers to prevent them from picking smells from foods and beverages stored near them.
Whenever you want to indulge in your favorite snacks, take them out of the refrigerator or freezer and allow them to adjust to the room temperature before you open the container. This will keep them from absorbing the excess moisture.
What You Should Know When Storing Nuts
- Walnuts, pecans, and peanuts go stale quicker while almonds and cashers are the least prone to going bad.
- Unsalted nuts stay freshest for the longest time than salted ones.
- Whole, raw nuts keep longer. That is because when ground, roasted, or chopped, nuts release oils, which, when exposed to oxygen, makes them go bad faster.
- Compared to other shelf-stable nuts, chestnuts are more prone to spoiling and should, therefore, be stored in the freezer.
Before using or eating nuts, smell them first to make sure they’ve not gone rancid. You can tell your nuts are stale if they have an oily, yellow, or dark appearance or have paint or grassy-like odor. But the best way to know is if the taste is off.
When to Seek Medical Attention
Although rare, consuming rancid nuts can cause severe symptoms almost immediately. You should call a doctor if you have severe diarrhea or vomiting that contains blood, muscle weakness that travels from the top to the bottom of your body, extreme abdominal cramping or pain, trouble swallowing, or speaking or double vision.
Healthy, Daily Snacks
Nuts are incredibly delicious and healthy for you. They have been shown to reduce the risk of heart disease, reduce inflammation, and lower cholesterol. An assortment of nuts, including almonds, pistachios, walnuts, and hazelnuts make tasty snacks. Storing nuts properly will ensure your favorite treats remain fresher, longer. To order a mixed nuts gift for someone special, call us today on 888-688-2582.